
The blade
T10 steel, a choji hamon and a dragon engraving
The blade is listed as clay-tempered T10 steel with an authentic choji hamon. Its rounded, clustered pattern follows the edge, while the dragon engraving sits closer to the brass habaki. These are separate details: the engraving is a picture on the steel; the hamon is the temper line. The sharpened, full-tang blade measures 72 cm and ends in a medium-length chu-kissaki point.










