Handmade Katana Sword
Katanas hand-forged by skilled master forgers
Real Katana Craftsmanship
Authentic handmade katanas crafted by skilled masters using traditional forging techniques
Damascus Steel
Forged Blade
Collector Quality
Trusted Globally
Inspired by Japan
1060 Steel
Forged Blade
Collector Quality
Trusted Globally
Inspired by Japan
T10 Steel
Forged Blade
Collector Quality
Trusted Globally
Inspired by Japan
T10 Steel
Forged Blade
Collector Quality
Trusted Globally
Inspired by Japan
MASTER THE ART OF THE KATANA
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CHOOSING YOUR KATANA
Whether you're a collector or a first-time buyer, we'll guide you through the key elements to help you choose the perfect Katana for your needs and preferences.
DISCOVER →GUIDE
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CHOOSE YOUR STEEL
The type of steel used in a Katana affects its strength, sharpness, and overall performance. Discover the different options and how to pick the right one for your blade.
DISCOVER →GUIDE
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UNDERSTANDING THE KATANA
Dive into the world of traditional Japanese swords and learn the names, meanings, and functions of each part that makes up a true Katana.
DISCOVER →GUIDE
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CUSTOM-MADE KATANA
Looking for something truly unique? Our skilled swordsmiths will handcraft a Katana that matches your vision, from the steel to the fittings, every detail is tailored to you.
BUILD MY KATANA →NEW
T10 Steel
Forged Blade
Collector Quality
Trusted Globally
Inspired by Japan
Damascus Steel
Forged Blade
Collector Quality
Trusted Globally
Inspired by Japan
Damascus Steel
Forged Blade
Collector Quality
Trusted Globally
Inspired by Japan
Damascus Steel
Forged Blade
Collector Quality
Trusted Globally
Inspired by Japan
EXPLORE OUR JAPANESE SWORD COLLECTION
HAND-FORGED JAPANESE SWORDS
Experience the Real Katana of the Samurai
We only offer real Katanas, handcrafted by our master smiths using time-honored forging techniques. With decades of experience, we bring you authentic swords starting at just $200.
Our store features Damascus, carbon steel, and traditional Japanese steels, all designed with over 1,000 years of blacksmithing history.
Driven by our passion for Katanas and Japanese culture, we aim to share that heritage as genuinely as possible.
If you're looking to buy a real Katana with authentic specs, clay-tempered Hamon, carbon steel blade, razor edge, and hand carving, you're in the right place.
Looking for a Katana for Sale?
Explore our curated catalog of hand-forged Katanas, each crafted with care and shipped directly to your home. With hundreds of unique pieces available, you're sure to find the Japanese sword of your dreams.
We offer a wide variety of steels, forging methods, styles, and sizes, including T10 steel, 1065 carbon steel, and 1045 manganese steel, with forging types such as Maru, San-Mai, Kobuse, and Honsan-Mai.
Need help choosing? Use our dedicated steel selection guide, or reach out to our experts by email, phone, or live chat — they'll help you find the perfect fit.
Each Katana is fully disassemblable, so you can appreciate the fine details of every component: Tsuba, Habaki, Fuchi, Kashira, Sageo, and more.
Create Your Custom Katana Today
Take your passion to the next level by designing a Custom Katana that truly reflects your style. From the blade to the scabbard, handle, and every intricate detail, you have full control over the entire nomenclature of your Japanese sword.
Select your preferred materials, colors, patterns, specifications, and even the forging method — whether traditional or modern.
Once your order is placed, our experienced craftsmen begin shaping your vision into reality. You'll receive updates throughout the process and a tracking number once your Custom Katana is complete and on its way to you.
LEARN MORE ABOUT THE KATANA
What Is a Hamon? The Science Behind a Katana's Temper Line
That misty line along a katana's edge isn't decoration — it's the boundary between two steel structures created by clay tempering. Learn the science, the...
READ MORE →
T10 Steel vs 1095 Carbon Steel: Best Katana Steel Compared
T10 and 1095 are the two most debated katana steels. This guide compares composition, hardness, toughness, hamon quality, maintenance, and price — with a clear...
READ MORE →
How to Care for a Katana: Complete Maintenance Guide
A fingerprint can start rust in 48 hours. This step-by-step guide covers everything — tools, cleaning routine, oiling, rust removal, storage, and the 5 mistakes...
READ MORE →FREQUENTLY ASKED QUESTIONS
EVERYTHING YOU SHOULD KNOW ABOUT KATANA SWORD PARTS
Welcome to Katana Corp. Here's everything you need to know about the parts that make up a traditional Japanese Katana. The katana is more than a sword — it's a precise work of art, shaped by centuries of craftsmanship. Below is a breakdown of each component.
The sori measures the curvature of the blade. This curve varies depending on the sword and affects both style and cutting technique.
The shinogi is the ridgeline running along the blade. The flat surface between the shinogi and the spine is called shinogi-ji. Together, they define the katana's structure and strength.
The hamon is the temper line created during differential hardening. It's the visible border between the hardened cutting edge and the softer body. Made using a clay mixture, this line is both functional and aesthetic.
This is the continuation of the hamon into the blade's tip, the kissaki. Proper polishing of the boshi is crucial and requires great skill.
The yokote is the line separating the main blade from the tip. While most katanas have it, some have a continuous blade without a yokote.
The kissaki is the blade's tip. Its size and shape vary, and it's defined by its separation from the rest of the blade via the yokote.
The ha is the cutting edge of the blade. It's traditionally hardened and sharpened to ensure durability and sharpness over time.
The bo-hi is a groove carved along the blade to reduce weight and adjust the balance. It also creates a distinct sound when swinging.
The nakago is the tang, the portion of the blade that extends into the handle. It often carries the smith's signature and is essential to the sword's strength.
The saya is the scabbard, usually made of lacquered wood. It's designed for quick drawing while keeping the blade secure when sheathed.
These components anchor the sageo cord to the saya. They add both functionality and decorative value to the scabbard.
The sageo is the cord used to tie the katana to the wearer's belt. It comes in different materials and colors, often matching the handle's design.
The habaki is a metal collar that helps seat the blade securely into the saya and dampens vibrations. The seppa are spacers that stabilize the tsuba.
The tsuba is the guard between the blade and handle. It protects the wielder's hand and balances the blade, often decorated as a piece of art.
The fuchi is a metal collar at the base of the handle, adding strength and covering the junction between blade and grip.
This is the wrapping cord around the handle. Made from leather, cotton, or silk, it ensures grip and aesthetics, wrapped in specific patterns.
Same is the ray skin or shark skin beneath the tsuka-ito. It provides texture and grip, while also absorbing shock.
Mekugi are bamboo pegs driven through the handle to secure the tang. Although just two small pieces, they keep the blade fixed in place.
These are small ornamental pieces placed under the tsuka-ito. They add both decoration and grip enhancement.
The kashira is the pommel cap at the end of the handle. It secures the wrapping and adds balance and visual symmetry with the fuchi.
Each of these parts contributes to the katana's performance, balance, and identity. Knowing them deepens your appreciation for one of Japan's most iconic swords.
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